CERTIFICATIONS

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We implement a Food Safety Management System (FMS) according to ISO 22000: 2018 (HA.C.C.P), and we have been certified with IFS Food (Higher level). We also implement a Quality Management System according to ISO 9001:2015.  All of our systems are certified by TUV AUSTRIA HELLAS.

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We hold HALAL certification from IFANCA, which is particularly important for foreign markets.  We are KOSHER certified and Non-GMO Verified as well, for our use of nonGMO materials.

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HELIOS Organic pasta range is certified according to the EU regulation by DIO Inspection and Certification Organization of Organic products GR-BIO-01 and meets the requirements of EU-USDA NOP equivalence agreement.

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HELIOS Pasta Industry is the first pasta company internationally and the first Greek brand, whose selected products qualified for the Clean Label Project™ Purity Award for their purity from chemicals including heavy metals, pesticide residues and chemical plasticizers by the Clean Label Project™ organization. The Clean Label Project™ Purity Award is a distinction as a result of product tests and evaluation for 400 substances and ingredients that are never listed on a nutrition label.  These substances include a number of chemicals dangerous to humans and the environment.

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Whole wheat pasta range is licensed to use the trademark of the Whole Grain Council (www.wholegraincouncil.org), as 100% whole grain products

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HELIOS Gluten Free product line is registered in Greece to the National Organization of Medicines, is Coeliac UK registered and licensed to use the Crossed Grain symbol.