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Since 2011 HELIOS has been continuously awarded by ΙTI (International Taste Institute – Former iTQI) with the Superior Taste Award for the remarkable taste and quality of selected products.


Through a demanding and competitive evaluation process, HELIOS products were distinguished at the Packaging Innovation Awards in years 2017, 2019, 2020 and 2021 for their inspired and innovative packaging.


The HELIOS Pasta Industry won first prize, a significant distinction of the Free From Food Awards Germany 2019 competition, in which the fantastic HELIOS Gluten-Free Tagliatelle won the award for "Best Product" in the Pasta category.


In 2020 and 2021, selected products of HELIOS Pasta Industry were recognized at the Healthy Diet Awards, which reward the development of innovative products that promote a balanced and healthy diet.

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Helios pasta industry was awarded for its years of history with the Golden awarded at the 21st Marketing and Sales Conference in the category Aionovia brands

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